1.花菜洗净,搿成小朵
2.锅热下油入干辣椒,花菜炒制八成熟
3.加蚝油,生抽,盐入味出锅
4.成品
2025-12-20
2025-12-19
2024-11-21
2024-11-10
2024-10-23
2024-10-09
2024-06-01
2024-05-30